Description: Method: Curry 1. Heat a pan and add 1 cup of coconut milk (240 ml.) and the chili paste in this packet. Stir-fry until the coconut milk breaks down. 2. Put 250 grams of cut beef or chicken into a pan and stir-fry until cooked. Add 1 cup (240 ml.) of water and boil until boiling. *If you want the curry to be sweeter and richer, change the water to coconut milk or milk* 3. Add potatoes and onions. 4. Add fish sauce and season to taste. When cooked and softened. Ingredients: garlic 21%, shallots 19%, vegetable oil 17%, spices (coriander, ginger, cumin, mustard, fungus, turmeric) 12%, salt 9.5%, lemongrass 7.5%, shrimp paste 7%, chili pepper 5%, galangal 2%. For those who must limit their iodine intake Allergy information: Contains shrimp and mustard. May contain fish, crab, shellfish and squid.
Price: 35 USD
Location: Bangkok
End Time: 2025-01-11T10:38:15.000Z
Shipping Cost: 12 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Expiration Date: At least 1 year after delivery
Allergens: NA
Form: Paste
Product Name: Yellow Curry Paste
Product: Single Spice
MPN: Does not apply
Calories per Serving: NA
Regional Cuisine/Region: Thai
Calories per 100 g/mL: NA
California Prop 65 Warning: NA
Brand: Lobo
Food Aisle: Pantry
Type: Chili
Unit Type: oz
Labels & Certifications: na
Number in Pack: 10
Food Specifications: Halal
Style: Curry Paste
Country/Region of Manufacture: Thailand
Course: NA
Unit Quantity: 1.76
Serving Size: 50g
Number of Servings: 10
Item Weight: 500 g
