Description: What's Old is New Again: An Australian Icon Preserving Taste for over 100 years is a first edition hardcover book published by Fowlers Vacola AU in 2015. This non-fiction cookbook features 96 pages of preserving techniques and recipes with beautiful illustrations. The book is in very good condition, with no personalisation, signatures, ex libris, or inscriptions. It weighs 800 g and measures 255mm in height and 245mm in width. If you're interested in preserving and want to learn from one of Australia's iconic brands, this book is for you.
Price: 49.95 AUD
Location: Belmont
End Time: 2024-10-28T22:37:49.000Z
Shipping Cost: 23.47 AUD
Product Images
Item Specifics
Restocking fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Personalised: No
Signed: No
Ex Libris: No
Narrative Type: Non-Fiction
Original Language: English
Inscribed: No
Edition: First Edition
Vintage: No
Era: 2010s
Features: Illustrated
Genre: Cookbooks, Food & Drink
Country/Region of Manufacture: Australia
Item Weight: 800 g
Book Title: What's Old Is New Again: an Australian Icon Preserving Taste for over 100 Years
Item Height: 255mm
Item Width: 245mm
Author: Not Available
Format: Hardcover
Language: English
Topic: Preserving
Publisher: Fowlers Vacola AU
Publication Year: 2015
Number of Pages: 96 Pages