Description: Tasty but Light Recipes for a Healthier Lifestyle. Low-fat Cooking at its Best! Just one tip (there are many) For low-fat meat preparation, remember the four B's -- Bake Broil Boil or Barbecue ---- or another one --- Eat the potato but NOT the butter, sour cream, or gravy on top......
Price: 4 USD
Location: Monroe, North Carolina
End Time: 2025-01-02T11:13:35.000Z
Shipping Cost: 4 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Features: Great recipes and tips for low fat cooking
Format: Plastic Spiral Ringed Book
Personalize: No
Topic: Cooking
Book Series: Collectible Cookbooks
Vintage: Yes
Country/Region of Manufacture: United States
Ex Libris: No
Language: English
Publication Year: 1994
Book Title: lOW-FAT COOKING
Intended Audience: Young Adults, Adults
Author: UNKNOWN
Original Language: English
Narrative Type: Nonfiction
Publisher: CPI
Inscribed: No
Signed: No
Genre: Cookbooks
Type: cook book
