Description: "Galloping Gourmet Vol 1," features recipes from the Deep South Pacific region. Written by Graham Kerr and published by the Fremantle Corporation in New York, this hardcover book includes photographs from the 1970s. Graham Kerr (born 22 January 1934) is an English cooking personality who is best known forhis television cooking show The Galloping Gourmet, which aired from 30 December 1968 to 14 September 1972.
Price: 8.95 USD
Location: Oakland, Oregon
End Time: 2024-08-24T22:59:33.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: New York
Language: English
Special Attributes: photographs
Author: Graham Kerr
Region: North America
Publisher: the Fremantle Corporation
Topic: cooking
Country/Region of Manufacture: United States
Subject: Cooking