Description: This vintage cookbook by Amy Vanderbilt is a classic addition to any kitchen. Published in 1961 by Doubleday, it contains 811 pages of delicious and easy-to-follow recipes for all kinds of dishes. The book is beautifully illustrated and written in English, making it perfect for young adults and adults alike who are interested in cooking and food. The book is part of the Amy Vanderbilt's Complete Cookbook series, and is a great choice for anyone who wants to explore American regional cuisine. The cookbook covers a variety of topics including cooking techniques, ingredients, and more. It is a must-have for any cooking enthusiast, whether you're a beginner or an experienced chef.
Price: 10.5 USD
Location: Pleasant Hill, California
End Time: 2024-12-20T17:34:15.000Z
Shipping Cost: 7.44 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Amy Vanderbilt Compete Cookbook
Book Series: Amy Vanderbilt's Complete Cookbook
Original Language: English
Regional Cuisine: American
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Personalized: No
Topic: Cooking
Subjects: Food & Drink
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Doubleday
Inscribed: No
Intended Audience: Young Adults, Adults
Subject: Cooking (General & Reference)
Publication Year: 1961
Type: Cookbook
Year: 1961
Literary Movement: Modernism
Era: 1960s
Illustrator: n/a
Special Attributes: Illustrated
Author: Amy Vanderbilt
Genre: Cookbooks
Country/Region of Manufacture: United States
Number of Pages: 811
