Description: This vintage 1961 cookbook by Betty Crocker is a true gem for any collector or enthusiast of classic cooking. The hardcover binding and 5-ring binder make it a durable addition to any kitchen, while the special attributes of being a 1st edition and original print add to its value. Written in English and published by McGraw-Hill in the United States, this cookbook covers a wide range of basic and general cooking topics. With a focus on EUC quality, this book is perfect for anyone looking to add to their collection or update their cooking skills. Don't miss out on the chance to own a piece of cooking history with this vintage Betty Crocker cookbook.
Price: 59.99 USD
Location: Chesapeake, Virginia
End Time: 2024-11-12T22:27:25.000Z
Shipping Cost: 7.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover - 5 Ring Binder
Language: English
Special Attributes: 1st Edition
Author: Betty Crocker
Publisher: McGraw-Hill
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Subject: Cooking
Year Printed: 1961
Original/Facsimile: Original
