Description: This textbook is the ultimate guide for anyone interested in the restaurant and food service franchise industry. Written by Rieva Lesonsky and Ma Anton-Conley, this 320-page book provides comprehensive information about the industry's top franchises, including detailed profiles of each franchise, their history, and their future prospects. The book covers a range of topics, from the history of the industry to the latest trends and innovations in food and service. With its in-depth analysis, this textbook is a must-have for anyone looking to understand the complex world of restaurant and food service franchises.
Price: 45 USD
Location: Niagara, Wisconsin
End Time: 2024-12-04T21:46:59.000Z
Shipping Cost: 6.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
EAN: 9781932531329
Book Title: Ultimate Book of Restaurant and Food Service Franchises 2005
ISBN-10: 1932531327
Number of Pages: 320 Pages
Language: English
Publication Name: Ultimate Book of Restaurant and Food Service Franchises 2005
Publisher: Entrepreneur Media INC International Concepts/Entrepreneur Press
Publication Year: 2005
Item Height: 0.7 in
Subject: Food, Lodging & Transportation / Restaurants, Industries / Food Industry, Small Business
Item Weight: 26 Oz
Type: Textbook
Item Length: 10.8 in
Subject Area: Travel, Business & Economics
Author: Rieva Lesonsky, Ma Anton-Conley
Item Width: 8.3 in
Format: Trade Paperback
