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The Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster Recipes

Description: Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha's savory punch, such as: Spicy Ceviche, Honey-Sriracha Glazed Buffalo Wings, Bacon-Sriracha Cornbread, the Ultimate Sriracha Burger, Peach-Sriracha Sorbet, and more. The actual book is shown in the photographs. Any questions on condition, please contact us. We offer 60 day free returns on all purchases.

Price: 3.99 USD

Location: Naples, Florida

End Time: 2024-12-23T11:50:14.000Z

Shipping Cost: 4.79 USD

Product Images

The Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster RecipesThe Sriracha Cookbook Hardcover 2011 Randy Clemens Rooster Recipes

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Signed: No

Custom Bundle: No

Ex Libris: No

Narrative Type: Nonfiction

Original Language: English

Intended Audience: Adults

Inscribed: No

Edition: First Edition

Vintage: No

Personalize: No

Personalized: No

Features: Illustrated

Country/Region of Manufacture: China

Book Title: Sriracha Cookbook : 50 Rooster Sauce Recipes That Pack a Punch

Number of Pages: 128 Pages

Language: English

Publisher: Potter/Ten SPEED/Harmony/Rodale

Item Height: 0.6 in

Topic: Regional & Ethnic / General, Specific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Vegetables, Regional & Ethnic / Thai, Regional & Ethnic / American / General, Specific Ingredients / General

Publication Year: 2011

Illustrator: Yes

Genre: Cooking

Item Weight: 14.6 Oz

Item Length: 7.3 in

Author: Randy Clemens

Item Width: 7.3 in

Format: Hardcover

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