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Special Attributes: EX-LIBRARY
Publication Name: HarperCollins Publishers
Book Title: Flavor Matrix : the Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
Number of Pages: 320 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2018
Item Height: 1 in
Topic: Reference, General, Courses & Dishes / General, Chemistry / General
Illustrator: Yes
Genre: Cooking, Science
Item Weight: 47.8 Oz
Author: James Briscione, Brooke Parkhurst
Item Length: 9.1 in
Item Width: 9.3 in
Format: Hardcover
