Description: Mild rubbings to cover and edges. Sound and clean copy.
Price: 8 USD
Location: Wilsonville, Oregon
End Time: 2024-12-02T17:05:18.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Ethical Meat Handbook : Complete Home Butchery, Charcuterie and Cooking for the Conscious Omnivore
Number of Pages: 256 Pages
Language: English
Publisher: New Society Publishers, The Limited
Item Height: 0.5 in
Publication Year: 2015
Topic: Sustainable Living, Agriculture / Animal Husbandry, Methods / General, Specific Ingredients / Meat
Illustrator: Yes
Genre: Cooking, Technology & Engineering, House & Home
Item Weight: 17 Oz
Author: Jean-Martin Fortier, Meredith Leigh
Item Length: 9 in
Item Width: 7.2 in
Format: Trade Paperback