Description: Discover everything you need to know about food allergies and intolerances with 'The Complete Guide to Food Allergy and Intolerance.' This informative textbook, written by Jonathan Brostoff and Linda Gamlin, provides in-depth coverage of the subject in a language that is easy to understand. The book is a 400-page paperback measuring 198mm in height and 129mm in width. It was published by Bloomsbury Publishing in 1998 and is written entirely in English. With this book, you can learn about the different types of food allergies and intolerances, their symptoms, and how to manage them effectively. Whether you are a healthcare professional or simply a curious learner, this book is an excellent resource for you.
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End Time: 2024-11-12T21:55:13.000Z
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Item Height: 198mm
Item Width: 129mm
Author: Jonathan Brostoff, Linda Gamlin
Publication Name: The Complete Guide to Food Allergy and Intolerance
Format: Paperback
Language: English
Publisher: Bloomsbury Publishing
Subject: Medicine
Publication Year: 1998
Type: Textbook
Item Weight: 293g
Number of Pages: 400 Pages