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Book Title: The Bakers' Manual Paperback Joseph Amendola
Number of Pages: 288 Pages
Publication Name: Bakers' Manual
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 1992
Item Height: 0.7 in
Subject: Methods / Baking
Item Weight: 16.4 Oz
Type: Textbook
Subject Area: Cooking
Item Length: 9 in
Author: Joseph Amendola
Item Width: 6.2 in
Format: Trade Paperback