Description: Learn the art of making sushi at home with this trade paperback book titled "Sushi: Easy Recipes for Making Sushi at Home" by Fiona Smith, Emi Kazuko, and Elsa Petersen-Schepelern. Published in 2006 by Ryland Peters & Small, this book features 128 pages of detailed instructions and beautiful illustrations on how to create delicious sushi dishes using specific ingredients such as rice, grains, and seafood. With a focus on Japanese cuisine, this book is perfect for both novice and experienced sushi makers alike. The book measures 6.8 inches in length, 5.6 inches in width, and 0.4 inches in height, and weighs 9.1 ounces. Get ready to impress your guests with your sushi-making skills and enjoy the convenience of having a sushi restaurant in your own home.
Price: 6.99 USD
Location: Benicia, California
End Time: 2025-01-17T17:38:53.000Z
Shipping Cost: 2 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Sushi : Easy Recipes for Making Sushi at Home
Number of Pages: 128 Pages
Language: English
Publisher: Ryland Peters & Small
Topic: Specific Ingredients / Rice & Grains, Regional & Ethnic / Japanese, Specific Ingredients / Seafood
Item Height: 0.4 in
Publication Year: 2006
Illustrator: Yes
Genre: Cooking
Item Weight: 9.1 Oz
Item Length: 6.8 in
Author: Fiona Smith, Emi Kazuko, Elsa Petersen-Schepelern
Item Width: 5.6 in
Format: Trade Paperback