Rachael Ray NITRO 12 inch Cast Iron Skillet, Agave Blue

Description: About this item Product details Meet your new kitchen superhero! This Rachael Ray NITRO Cast Iron Dutch Oven is no ordinary pot. It sears like cast iron, but it’s easier to clean. It’s great with food release, but you don’t need to pre-season. It’s oven safe to 500 degrees F, but it’s also induction ready. This cookware is crafted with an innovative heat treatment that fortifies it at extreme temperatures and infuses it with nitrogen. (That’s why we call it NITRO!) This process seals all the little nooks and crannies in the cast iron, resulting in an exceptionally smooth surface that’s easy to clean and maintain and is ultra resistant to rusting, chipping, and staining. So wash it, scrub it, and turn up the heat! Can your other cast iron do that? It also features a satin-smooth finish that always looks great for beautiful oven-to-table presentations. This roomy 6.5-quart Dutch oven is perfect for braising short ribs on the stove and then slow-cooking them in the oven, one-pot meals like chili and jambalaya, deep frying everything, or even baking artisan-style bread. Now that’s super! NITRO combines cast iron performance with easier cleaning, added durability, and a gorgeous finish Do you need to pre-season the Dutch oven? Nope. Can you clean it with soap? Yep. Stove, oven, and broiler safe to 500 degrees F for exceptional searing and bake-ready performance NITRO Cast Iron performs great on any kind of stovetop, including induction More details Induction-Safe Y Features Pre-Seasoned Brand Rachael Ray Material Cast Iron Cleaning, Care & Maintenance Hand Wash Assembled Product Dimensions (L x W x H) 19.75 x 12.75 x 2.50 Inches

Price: 57.82 USD

Location: College Point, New York

End Time: 2024-12-01T09:11:53.000Z

Shipping Cost: N/A USD