Description: Professional Baking, Trade, 3rd Edition - Hardcover - VERY GOOD Product Id:0471346470 Condition:USED_VERY_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.39 USD
Location: Montgomery, Illinois
End Time: 2024-09-25T06:29:24.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
MPN: Does not apply
Edition: 3
Book Title: Study Guide to Accompany Professional Baking
Number of Pages: 672 Pages
Language: English
Publisher: Wiley & Sons, Incorporated, John
Topic: Industries / Food Industry, Methods / Baking
Publication Year: 2000
Item Height: 1.4 in
Illustrator: Yes
Genre: Cooking, Business & Economics
Item Weight: 73.1 Oz
Item Length: 11.1 in
Author: Wayne Gisslen
Item Width: 8.9 in
Format: Hardcover
