NISMO

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for

Description: payment | shipping rates | returns Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen Product Category : Books ISBN : 9781449450885 Title : Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen EAN : 9781449450885 Authors : Hachisu, Nancy Singleton Binding : Hardcover Publisher : Andrews McMeel Publishing Publication Date : 2015-08-11 Pages : 400 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 50.00 Height : 1.5000 inches Width : 8.2000 inches Length : 9.7000 inches Weight : 3.2496 pounds Condition : Very Good About hpb_emerald Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 hpb_emerald

Price: 48.99 USD

Location: Dallas, Texas

End Time: 2025-01-01T17:12:08.000Z

Shipping Cost: 0 USD

Product Images

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Book Title: Preserving the Japanese Way : Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

Number of Pages: 400 Pages

Language: English

Publisher: Andrews McMeel Publishing

Publication Year: 2015

Topic: Regional & Ethnic / Japanese, Methods / Canning & Preserving

Item Height: 1.6 in

Illustrator: Yes

Genre: Cooking

Item Weight: 52.3 Oz

Author: Nancy Singleton Hachisu

Item Length: 10 in

Item Width: 8.3 in

Format: Hardcover

Recommended

Preserving New York: Winning the Right to Protect a Citys Landmarks - GOOD
Preserving New York: Winning the Right to Protect a Citys Landmarks - GOOD

$25.00

View Details
Vintage 1938 The Ball Blue Book Of Canning N Preserving Recipes Edition T-3
Vintage 1938 The Ball Blue Book Of Canning N Preserving Recipes Edition T-3

$32.99

View Details
The Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, ...
The Ultimate Guide to Preserving Vegetables: Canning, Pickling, Fermenting, ...

$17.82

View Details
Preserving: The Canning and Freezing Guide for All Seasons - paperback Crock...
Preserving: The Canning and Freezing Guide for All Seasons - paperback Crock...

$6.54

View Details
The Prepper's Canning and Preserving Bible 2024 - Paperback 2024
The Prepper's Canning and Preserving Bible 2024 - Paperback 2024

$20.99

View Details
The Prepper's Canning Guide: Affordably Stockpile a Lifesaving Supply of
The Prepper's Canning Guide: Affordably Stockpile a Lifesaving Supply of

$7.00

View Details
Preserving: The Canning and Freezing Guide f- 0062191446, paperback, Pat Crocker
Preserving: The Canning and Freezing Guide f- 0062191446, paperback, Pat Crocker

$6.53

View Details
The Preserving Machine And Other Stories by Philip K. Dick - vintage 1972 UK pb
The Preserving Machine And Other Stories by Philip K. Dick - vintage 1972 UK pb

$21.50

View Details
Amish Canning And Preserving Cookbook: 350+ The Complete Delicious Waterbath Can
Amish Canning And Preserving Cookbook: 350+ The Complete Delicious Waterbath Can

$14.95

View Details
Amish Canning And Preserving Cookbook: 350+ The Complete Delicious Waterbath
Amish Canning And Preserving Cookbook: 350+ The Complete Delicious Waterbath

$10.59

View Details