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Pickles and Preserves: A Savor the South Cookbook: a Savor the South (R) cookboo

Description: Pickles and Preserves: A Savor the South Cookbook by Andrea Weigl Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description Highlights the regional flair that southern cooks bestow on this traditional art of survival in preserving the Souths bountiful harvest. The fifty classic and inventive recipes - from Dilly Beans and Pickled Okra to Muscadine Jam and Habanero Gold Pepper Jelly - will have beginners and veterans alike rolling up their sleeves. Publisher Description Andrea Weigl defines the year by her canning sessions. In the winter, she makes bright yellow Jerusalem Artichoke Relish from her backyard crop. In the spring, she conjures up sweet red Strawberry Preserves. In the summer, its savory Yellow Squash Pickles and peaches, pickled, brandied, or as a thick butter. And in the fall, she folds her Fig Preserves into a cake famous on North Carolinas Outer Banks. Todays revival of pickling and preserving, which became widely popular in the South only after the Civil War, when sugar was easier to obtain, is part of the booming interest in do-it-yourself kitchen craft, farmers markets, and gardening. Blogs are devoted to canning, cooking schools offer classes, and canning jar manufacturers report surging sales. With complete, easy-to-follow instructions and troubleshooting tips, Pickles and Preserves highlights the regional flair that southern cooks bestow on this traditional art of survival in preserving the Souths bountiful harvest. The fifty classic and inventive recipes--from Dilly Beans and Pickled Okra to Muscadine Jam and Habanero Gold Pepper Jelly--will have beginners and veterans alike rolling up their sleeves. Author Biography Andrea Weigl is the food writer for the Raleigh News & Observer. Details ISBN 1469614405 ISBN-13 9781469614403 Title Pickles and Preserves: A Savor the South Cookbook Author Andrea Weigl Format Hardcover Year 2014 Pages 112 Publisher University of North Carolina Press GE_Item_ID:78571245; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 22.16 USD

Location: Fairfield, Ohio

End Time: 2024-10-09T03:11:20.000Z

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Pickles and Preserves: A Savor the South Cookbook: a Savor the South (R) cookboo

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9781469614403

Type: NA

Publication Name: NA

Book Title: Pickles and Preserves : a Savor the South Cookbook

Number of Pages: 112 Pages

Language: English

Publisher: University of North Carolina Press

Topic: Regional & Ethnic / American / Southern States, Methods / Canning & Preserving

Publication Year: 2014

Item Height: 0.5 in

Features: New Edition

Genre: Cooking

Item Weight: 11 Oz

Item Length: 8.6 in

Author: Andrea Weigl

Book Series: Savor the South Cookbooks Ser.

Item Width: 5.4 in

Format: Hardcover

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