Description: Book
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Location: Mishawaka, Indiana
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Publication Name: Prentice Hall PTR
Edition: 1
Book Title: On Cooking : a Textbook of Culinary Fundamentals
Number of Pages: 896 Pages
Language: English
Publisher: Prentice Hall PTR
Topic: General
Publication Year: 1994
Illustrator: Yes
Genre: Cooking
Author: Sarah R. Labensky, Alan M. Hause
Item Length: 10.9 in
Item Width: 8.3 in
Format: Hardcover