Description: Lost Restaurants of the Outer Banks and Their Recipes, North Carolina, American Anyone who has lived or vacationed on the Outer Banks has an old favorite restaurant. Hundreds have opened over many decades and then closed thanks to changing tastes and the vagaries of a seasonal business. Manteo locals loved Miss Esther's, and midcentury visitors came to stay at the Sea Ranch and sample Alice Sykes's famed crab bisque. Residents will remember quirky favorites like the Pit and Papagayo's. the Seafare, The Oasis and Kelly's were beloved by generations of families. Join Amy Pollard Gaw as she tells tales and presents classic recipes from gone but not forgotten spots.
Price: 14.29 USD
Location: Columbia, South Carolina
End Time: 2024-10-15T14:30:33.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Unbranded
MPN: 9781467140812
Book Title: Lost Restaurants of the Outer Banks and Their Recipes
Item Length: 9in
Item Height: 0.3in
Item Width: 6in
Author: Amy Pollard Gaw
Format: Trade Paperback
Language: English
Topic: Individual Chefs & Restaurants, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / Southern States
Publisher: Arcadia Publishing
Publication Year: 2019
Genre: Travel, Cooking
Item Weight: 0.7 Oz
Number of Pages: 192 Pages
