Description: Mastering The Art Of French Cooking Volume Two by Julia Child 1983 PB Cookbook. Some damage to cover. Pencil mark on copyright page. No other writing, highlighting, underlining or food stains. No creasing on spine. See pictures for details.
Price: 7.99 USD
Location: Tombstone, Arizona
End Time: 2024-11-12T15:43:13.000Z
Shipping Cost: 4.99 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Binding: Paperback
Language: English
Author: Julia Child
Publisher: Alfred A. Knopf
Topic: Basic, General Cooking
Subject: Cooking, Food & Wine
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