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Mastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 Bk

Description: Mastering the Art of French Cooking (2 Volume Box Set) Hardcover 2011 Julia Child Vol 1 & 2 cookbook. Please see our pictures. Is there part of the description. Thanks for looking.

Price: 64.95 USD

Location: Monument, Colorado

End Time: 2024-12-01T05:21:38.000Z

Shipping Cost: 9.88 USD

Product Images

Mastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 BkMastering the Art of French Cooking 2 Volume Box Set HC Julia Child Vol 1 & 2 Bk

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Narrative Type: Nonfiction

MPN: Does not apply

Original Language: English

Intended Audience: Young Adults, Adults

Inscribed: No

Edition: Revised Edition

Vintage: No

Brand: Unbranded

Type: Cookbook

Era: 2010s

Personalized: No

Features: Illustrated

Country/Region of Manufacture: United States

Book Title: Mastering the Art of French Cooking (2 Volume Box Set) : a Cookbook

Language: English

Publisher: Knopf Doubleday Publishing Group

Topic: Individual Chefs & Restaurants, Reference, Regional & Ethnic / French

Item Height: 3.4 in

Publication Year: 2009

Genre: Cooking

Item Weight: 104 Oz

Item Length: 10.6 in

Author: Louisette Bertholle, Simone Beck, Julia Child

Item Width: 7.5 in

Book Series: Mastering the Art of French Cooking Ser.

Format: Hardcover

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