Martha White Cotton Country Buttermilk Cornbread Mix 6 oz Just add water!

Description: Martha White Cotton Country Buttermilk Cornbread Mix 6 oz Just add water! We refer to this part as 013300531013 FOOD Martha White Cotton Country Buttermilk Cornbread Mix 6 oz Just add water! Martha White Cotton Country Buttermilk Cornbread (6 oz) Ingredients ENRICHED DEGERMINATED WHITE CORN MEAL AND ENRICHED BLEACHED FLOUR (DEGERMINATED WHITE CORN MEAL, WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL, DEXTROSE, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), BUTTERMILK, CONTAINS 2% OR LESS OF: SALT, SUGAR, SOY LECITHIN, GUAR GUM, NONFAT MILK, MALTODEXTRIN, CELLULOSE GUM, CORN STARCH. Product features Cornbread Mix, Buttermilk, Bag 6 OZ Just add water! Making family traditions easy for over 100 years. Per 1/5 Package: 130 calories; 0 g sat fat (0% DV); 440 mg sodium (18% DV); 3 g sugars. Since 1899, Martha White has been a trusted name in Southern kitchens, providing folks with the highest quality products. Questions or comments? 1-800-663-6317 weekdays 9am 7pm (EST). Package information will be helpful when contacting us. For the best recipes and baking tips visit us at: www.marthawhite.com. You Will Need: 3/4 cup water. 1. Heat oven to 450 degrees F. Grease with shortening or spray with no-stick cooking spray one 8-inch ovenproof skillet or square pan. (We recommend using Crisco Shortening or No-Stick Cooking Spray). Place in oven for 7 to 8 minutes or until hot. 2. Combine cornbread mix and water in small mixing bowl; stir until smooth. Pour into hot skillet or pan. 3. Bake at 450 degrees F for 15 to 20 minutes or until golden brown. Tips: For Southern Egg Bread, prepare and bake cornbread as directed above in basic recipe except reduce water 2/3 cup and add 1 egg. Double Recipe: Grease with shortening or spray with no-stick cooking spray one 10-1/2 inch ovenproof skillet or 9-inch square pan. (We recommend using Crisco Shortening or No-Stick Cooking Spray). Place in oven for 7 to 8 minutes or until hot. Prepare cornbread mix as directed above in basic recipe using 2 packages of mix and 1-1/2 cups water. Bake at 450 degrees F for 15 to 20 minutes or until golden brown. Muffins and Cornsticks: Lightly spray 6 to 8 muffin cups or cornstick pan with no-stick cooking spray. (We recommend using Crisco Shortening or No-Stick Cooking Spray). Place in oven for 7 to 8 minutes or until hot. Prepare batter as directed above in basic recipe. Fill muffin cups or cornstick pan 2/3 full. Bake at 425 degrees F for 15 to 18 minutes or until golden brown. Contains milk, soybean and wheat ingredients. May contain almonds, brazil nut, cashew, egg, hazelnut, macadamia nut, pecan, pine nut, pistachio nut and walnut ingredients. 6 oz (170 g) PO Box 751030 Memphis, TN 38175 800-663-6317 Martha White Cotton Country Cornbread Mix, 6 oz Kosher dairy Just add water Pack of twelve, 6-ounce Made with white corn meal Ideal for cornbread dressing, hush puppies, and batter/breading for fish Shipping ALL ITEMS SHIPPED FOB. We ship via USPS or UPS to the address you have on file. If you need faster or different shipping, please call us.North Carolina residents add 6.75% sales tax. Please note that we combine shipping when you checkout online. The more you buy the cheaper it gets, per unit. Often, extra items have little affect on the overall costs.We want to make every attempt to answer your question via email or call us. Service We make every effort to get your product in a timely fashion. We warehouse, drop ship and acquire items per order. Of course, we try to be as accurate as possible, but in today's world, inventories are not always accurate, shortages happen, and production times have increased. If your item is taking longer than you would like, call us for an update or we will gladly refund you in full.

Price: 2.5 USD

Location: Walnut Cove, North Carolina

End Time: 2025-01-19T08:14:28.000Z

Shipping Cost: N/A USD