Description: Discover the delicious world of Canary Island cuisine with the "Los Isleos Cookbook: Canary Island Recipes, Heritage & Cultural" spiral-bound cookbook. This comprehensive collection of recipes showcases the unique and mouth-watering flavors of the region, with a focus on traditional dishes and ingredients. With 464 pages of recipes, this cookbook is a must-have for any food enthusiast or home chef looking to explore the culinary delights of the Canary Islands. From seafood stews to savory pies and cakes, this cookbook has something for everyone. Published in 2000 by Arcadia Publishing and written by the Los Isleos Heritage and Cultural Staff, this cookbook is a celebration of the rich cultural heritage and culinary traditions of the region.
Price: 10 USD
Location: Breckenridge, Texas
End Time: 2024-12-31T03:03:16.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Los Isleños Cookbook : Canary Island Recipes
Number of Pages: 464 Pages
Language: English
Publisher: Arcadia Publishing
Item Height: 1.4 in
Topic: Regional & Ethnic / Spanish, Regional & Ethnic / American / Southern States
Publication Year: 2000
Illustrator: Yes
Genre: Cooking
Item Weight: 21.9 Oz
Item Length: 8.5 in
Author: Los Isleños Heritage and Cultural Staff
Item Width: 6 in
Format: Spiral
