Description: Used good condition. See pics . Only a few minor blemishes. This cookbook, Lidia's Mastering the Art of Italian Cuisine by Lidia Matticchio Bastianich and Tanya Bastianich Manuali, is a must-have for any home cook looking to perfect their Italian cuisine skills. With 480 pages of recipes, tips, and tricks, this hardcover book covers everything from the basics to gourmet-level dishes. The book, published by Knopf Doubleday Publishing Group in 2015, includes recipes for regional and ethnic Italian dishes, as well as reference materials and techniques for aspiring chefs. Measuring 10.2 inches in length, 7.8 inches in width, and 1.6 inches in height, this book is a substantial addition to any cookbook collection. The weight of the book is 38 ounces, so it is not too heavy to handle. Get ready to elevate your cooking skills with this excellent resource.
Price: 18.99 USD
Location: Marriottsville, Maryland
End Time: 2024-11-21T11:31:05.000Z
Shipping Cost: 6.13 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Lidia's Mastering the Art of Italian Cuisine : Everything You Need to Know to Be a Great Italian Cook: a Cookbook
Item Length: 10.2in
Item Height: 1.6in
Item Width: 7.8in
Author: Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Format: Hardcover
Language: English
Topic: Methods / Gourmet, Reference, Regional & Ethnic / Italian
Publisher: Knopf Doubleday Publishing Group
Publication Year: 2015
Genre: Cooking
Item Weight: 38 Oz
Number of Pages: 480 Pages
