Description: Larousse Gastronomique Prosper Montagne First American Edition 7th Printing 1966 Originally published in 1938 in France. This is the 7th Printing (1966) of the First American Edition (1961) The World AuthorityLarousse GastronomiqueThe Encyclopedia of Food, Wine & Cookery 8,500 recipes, and full information on all culinary matters, many color plates Very large book - measures about 8" x 10-1/4" x 1-3/4", 1101 pages Binding is intact, dust jacket has a clear plastic cover that keeps it close to the book. There is minimal wear to the dust jacket at the edges of the plastic cover. Pages show age-related discoloration. We have not found any marks or highlighting in the book.If you have any questions, please feel free to contact us through the "Contact Seller" link on the item's listing page. We try to answer all questions promptly.
Price: 9.99 USD
Location: El Campo, Texas
End Time: 2024-12-07T14:12:43.000Z
Shipping Cost: 8.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Edition: First Edition
Book Title: Larousse Gastronomique
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1966
Format: Hardcover
Language: English
Author: Prosper Montagne
Personalized: No
Genre: Food & Drink
Topic: Food & Drink
Number of Pages: 1101
