Joy Of Cooking 1964 - Over 4300 Recipes, Huge Vintage Cookbook, Irma Rombauer

Description: Joy Of Cooking 1964 - Over 4300 Recipes, Huge Vintage Cookbook, Irma Rombauer. This is considered one of the classic cookbooks. With over 800 pages of informations, there is almost no question you’d have about cooking that can’t be answered. Some of the information featured: -about non-wheat flours -what types of cuts can be obtained from pork or steak, and what parts of the body these correspond to -how to prepare mussels for cooking -how to prepare wild game like opossum, bear, raccoon, venison, etc -how to grow and dry herbs Some recipes featured: -churned ice cream -croquembouche -Franconia or browned potatoes -potato salt-rising bread AND MORE (see table of contents in pictures) Want to save your spot, but look something else up as well? There are two red ribbons attached to the book that you can use as bookmarks. This book does include the dust cover, even though the dust cover is torn in places. There’s also some writing on the inside cover with ex-libris and a recipe attached, the spine might be coming loose, a damaged corner on the cover, and some tiny age spots. However, this book is still in mostly good condition. See pictures for details.

Price: 14 USD

Location: Caro, Michigan

End Time: 2024-08-20T16:36:06.000Z

Shipping Cost: 6.13 USD