Description: Great American Burger Book : How to Make Authentic Regional Hamburgers at Home, Hardcover by Motz, George; Zimmern, Andrew (FRW); Brearton, Kristoffer (PHT); Young, Douglas (PHT), ISBN 1617691828, ISBN-13 9781617691829, Brand New, Free shipping in the US An Emmy Award-winning filmmaker and founder of the Food Festival—covering traditional grilling techniques, as well as how to smoke, steam, poach and deep-fry burgers—presents an ultimate guide to cooking the most mouthwatering regional hamburgers. By the author of Hamburger America. 25,000 first printing.
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End Time: 2025-01-02T02:34:14.000Z
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Book Title: Great American Burger Book : How to Make Authentic Regional Hamburgers at Home
Number of Pages: 240 Pages
Language: English
Publisher: Abrams, Inc.
Item Height: 1 in
Topic: Courses & Dishes / Sandwiches, Methods / Barbecue & Grilling, Regional & Ethnic / American / General, Specific Ingredients / Meat
Publication Year: 2016
Illustrator: Yes
Genre: Cooking
Item Weight: 31.6 Oz
Author: George Motz
Item Length: 9.6 in
Item Width: 7.8 in
Format: Hardcover