Description: * First-ever revision of a classic guidebook* Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species* How to find, prepare, and eat plants growing in the wild This illustrated guide to North American wild edibles has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable foraging handbook, updating the taxonomy and adding more than a dozen species. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for modern-day foragers.
Price: 22.15 USD
Location: East Hanover, New Jersey
End Time: 2024-11-04T16:35:38.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Return policy details:
EAN: 9780811734479
UPC: 9780811734479
ISBN: 9780811734479
MPN: N/A
Edition: 2
Book Title: Field Guide to Edible Wild Plants
Number of Pages: 288 Pages
Language: English
Publisher: Stackpole Books
Publication Year: 2008
Topic: Plants / General, Animals / Wildlife
Item Height: 0.6 in
Features: New Edition
Illustrator: Workman, Kristen E., Anderson, Arthur J., Meneghini, Michelle L., Mahannah, Jacqueline, Yes
Genre: Nature
Item Weight: 18 Oz
Item Length: 8.2 in
Author: Bradford Angier
Item Width: 5.5 in
Format: Trade Paperback