Description: Encyclopedia of Food and Culture, Volume 2 - Hardcover - GOOD Product Id:0684805669 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
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Location: Montgomery, Illinois
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Brand: Unbranded
Book Title: Encyclopedia of Food and Culture, Volume 2
MPN: Does not apply
Author: William Woys Weaver
Publication Name: Encyclopedia of Food
Format: Hardcover
Language: English
Publisher: Cengage GALE
Series: Scribner Library of Daily Life
Publication Year: 2002
Type: Textbook
Number of Pages: 614 Pages
