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Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet 1952

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Price: 9.99 USD

Location: Ardmore, Oklahoma

End Time: 2025-01-07T16:12:28.000Z

Shipping Cost: 6 USD

Product Images

Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952Culinary Arts 250 Ways To Serve Fresh Vegetables Recipe Booklet  1952

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money back or replacement (buyer's choice)

Book Title: 250 Ways To Serve Fresh Vegetables

Publisher: Consolidated Book Publishers

Original Language: English

Item Length: 6 in

Intended Audience: Adults

Vintage: Yes

Publication Year: 1952

Format: Paperback

Language: English

Item Height: 8.5 in

Author: Culinary Arts Institute

Features: Illustrated

Genre: Cookbooks

Topic: Cooking

Country/Region of Manufacture: United States

Item Weight: 3 oz

Item Width: 3 cm

Number of Pages: 48 numbered

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