Description: Indulge in the world of culinary arts with Culinary Artistry by Andrew Dornenburg and Karen Page. This large vintage award-winning paperback cookbook features 448 pages filled with mouth-watering recipes and culinary techniques. The book is perfect for adult and vocational school students who want to enhance their culinary skills. Published in 1996 by Wiley & Sons, Incorporated, the book covers various subjects areas such as cooking methods and general techniques. The book is written in English and weighs 22.4 Oz, with dimensions of 8.9 in x 7.4 in x 1 in. Get inspired in the kitchen with Culinary Artistry, a must-have cookbook for any aspiring chef.
Price: 19.95 USD
Location: Ashland, Nebraska
End Time: 2025-01-10T02:00:19.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subject Area: Cooking
Publication Name: Culinary Artistry
Publisher: Wiley & Sons, Incorporated, John
Item Length: 8.9 in
Subject: Methods / General, General
Publication Year: 1996
Type: Cookbook
Format: Trade Paperback
Language: English
Item Height: 1 in
Author: Andrew Dornenburg, Karen Page
Educational Level: Adult & Further Education, Vocational School
Country/Region of Manufacture: United States
Item Weight: 22.4 Oz
Item Width: 7.4 in
Number of Pages: 448 Pages