Countice Roy Baldwin Louisiana Food Frenzy Cajun Creole Cookbook Spiral

Description: Dive into a world of culinary delight with "Food Frenzy," a cookbook that offers a treasure trove of recipes handpicked from Countice's esteemed collection. Each page is a testament to her culinary journey, capturing flavors that evoke warmth and nostalgia. Perfect for both seasoned chefs and enthusiastic home cooks. • Spiral-bound design for easy page-turning • Includes appetizers, main dishes, and desserts • Printed in the USA by Morris Press Cookbooks • Features heartfelt personal anecdotes and acknowledgments • Contains 156 pages of diverse recipes Good pre-owned condition with shelf wear. See photos for full details of condition. Baldwin, Louisiana, a small town in St. Mary Parish, has a rich history rooted in agriculture, transportation, and cultural diversity. Founded in the 19th century, it was named after John Baldwin, an industrialist from Ohio who significantly influenced the area’s development. Situated along Bayou Teche, Baldwin thrived early on thanks to its strategic location near waterways, which served as vital routes for trade and commerce. In the 19th century, sugar cane cultivation dominated Baldwin’s economy. Large plantations in the area relied on enslaved labor, contributing to the town’s prosperity. After the Civil War and the abolition of slavery, Baldwin, like much of the South, experienced economic challenges. Despite this, the sugar industry remained central, evolving from slave-based labor to systems of sharecropping and wage labor. The arrival of railroads in the late 19th and early 20th centuries further accelerated Baldwin’s growth, transforming it into a key transportation hub for shipping sugar and other goods to larger markets. Culturally, Baldwin is known for its diversity, with African American, Creole, and Acadian (Cajun) communities shaping the town's character. This multicultural heritage is still celebrated through local traditions, festivals, and everyday life.Though small, Baldwin stands as a testament to the region's agricultural roots and cultural richness, balancing its historical legacy with ongoing development in modern Louisiana. Features: • Louisiana Cajun Creole Cookbook Southern Community Cookbook Condition: Pre-Owned Cajun, Creole, Louisiana, Community, Fundraiser, Spiral Bound, Rare, Scarce

Price: 42.95 USD

Location: Hammond, Louisiana

End Time: 2024-12-19T13:03:26.000Z

Shipping Cost: 6.13 USD