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Location: Orem, Utah
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Release Year: 1984
Book Title: Chef Prudhomme's Louisiana Kitchen
Number of Pages: 352 Pages
Language: English
Publisher: HarperCollins
Topic: General, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Item Height: 1.2 in
Publication Year: 1984
Illustrator: Yes
Genre: Cooking
Item Weight: 29.7 Oz
Item Length: 9.5 in
Author: Paul Prudhomme
Item Width: 7.3 in
Format: Other