Description: Book is an acceptable condition. Very readable, has marked on cover. Please see pictures for details.
Price: 58 USD
Location: Salem, Oregon
End Time: 2024-10-29T18:42:31.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Type: Hardcover
Publication Name: F.V. Kosikowski
ISBN-10: 0965645614
Edition: 3
Book Title: Cheese and Fermented Milk Foods Vol. 1 : Origins and Principles
Number of Pages: 728 Pages
Language: English
Publisher: Kosikowski LLC, F. V.
Publication Year: 1997
Topic: Specific Ingredients / Dairy
Illustrator: Yes
Genre: Cooking
Item Weight: 64.1 Oz
Item Length: 11 in
Author: Frank Y. Kosikowski, Vikram V. Mistry
Item Width: 8.5 in
Format: Hardcover
