Description: Discover the delicious and flavorful world of wild edibles with "California Foraging" by Judith Larner Lowry. This trade paperback book, published by Timber Press, Incorporated in 2014, features 344 pages filled with recipes and recipes for all types of wild plants, from evergreen huckleberries to wild ginger. With a focus on the life sciences, botany, plants, and hiking, this book is perfect for anyone interested in nature, travel, science, sports, and recreation. The book weighs 25 oz, measures 9 inches in length, 6.6 inches in width, and 0.8 inches in height. It is written in English and is part of the Regional Foraging Ser. book series. Get ready to embark on a flavorful adventure with "California Foraging"!
Price: 19.99 USD
Location: West Haven, Connecticut
End Time: 2024-12-02T00:00:17.000Z
Shipping Cost: 0 USD
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All returns accepted: ReturnsNotAccepted
Brand: Unbranded
MPN: Does not apply
Book Title: California Foraging : 120 Wild and Flavorful Edibles from Evergreen Huckleberries to Wild Ginger
Number of Pages: 344 Pages
Language: English
Publisher: Timber Press, Incorporated
Item Height: 0.8 in
Topic: Life Sciences / Botany, Plants / General, United States / West / Pacific (Ak, CA, Hi, Or, Wa), Hiking
Publication Year: 2014
Genre: Nature, Travel, Sports & Recreation, Science
Item Weight: 25 oz
Author: Judith Larner Lowry
Item Length: 9 in
Book Series: Regional Foraging Ser.
Item Width: 6.6 in
Format: Trade Paperback
