Description: This antique cookbook titled "SSmorgas Bordet Swedish for Hors D'oevres" is a vintage gem for any cooking enthusiast. Written by Gerda Simonson and published in 1947 by Albert Bonnier Publishing Co., this 5th edition hardcover book is a must-have for anyone interested in Swedish cuisine. The book features a variety of recipes for hors d'oevres, all written in English and perfect for an adult audience. The book is not personalized, inscribed, or signed, and does not come with an ex libris. It is a nonfiction narrative type and falls under the category of cookbooks, with a specific focus on Swedish cooking. The book is from the 1940s era and was published in Stockholm, Sweden. Add this unique piece to your collection today! Condition: cover wear as shown in photos, otherwise excellent
Price: 9 USD
Location: Monterey, California
End Time: 2024-11-27T20:37:26.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: SSSmorgas Bordet Swedish for Hors D'oevres
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Albert Bonnier Publishing Co.
Age Level: Adults
Intended Audience: Adults
Inscribed: No
Edition: 5th
Vintage: Yes
Personalize: No
Publication Year: 1947
Type: Cookbook
Format: Hardcover
Language: English
Era: 1940s
Author: Gerda Simonson
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: Sweden